New Year’s Eve Gala Dinner
Pavilion Gardens presents the 2023 New Year's Eve Gala Dinner. Join us for dinner and drinks as you begin your night to welcome in the New Year!
Please note this is the 2023 event. For 2024 please click here
Pavilion Gardens presents the 2023 New Year’s Eve Gala Dinner
Join us for pre-theatre dinner and drinks as you begin your night to welcome in the New Year!
The evening will conclude at approximately 9pm to allow you to continue the celebrations at the New Year’s Eve Gala Concert at Buxton Opera House. Please note that this booking is for dinner at Pavilion Gardens ONLY. Tickets for the concert must be purchased directly from Buxton Opera House.
Includes welcome drink, 3 course meal and tea & coffee
£60.00 per person (Plus booking fee)
Pre-orders for meals must be selected in full at the point of booking. Please declare any dietary requirements or allergies at the point of booking. If you wish to discuss this further, please email pavilion.gardens@parkwood-leisure.co.uk
Any requests for pre-ordered table wines must be sent to pavilion.gardens@parkwood-leisure.co.uk and must be paid for in advance, no later than 2 weeks before the event.
MENU
Starter Options
Roasted Butternut Squash & Sage Soup with Rosemary Croutons (Vegan)
Honey Roasted Pear, Walnut & Blue Cheese Salad
Smoked Salmon Terrine with pickled Cucumber & Lemon Vinaigrette
Mains Options
Roast Chicken Supreme with Fondant Potato, Carrot Puree, Sautéed Greens & Wild Mushroom Sauce
Seared Salmon Fillet with Crushed New Potatoes, Buttered Kale, Crispy Leeks & Beurre Blanc Sauce
Pan Roasted Lamb Rump with Boulangère Potatoes, Minted Pea Puree, Sautéed Greens & Red Wine Jus
Roasted Coconut & Lightly Indian Spiced Cauliflower with fragrant basmati rice & sautéed seasonal vegetables (Vegan)
Dessert Options
Clementine Posset with Charred Peaches & Vanilla Shortbread
Chocolate Parfait with Candied Citrus peel & Chocolate Crumb (Vegan)
Apple & Apricot Frangipane Tart with Clotted Cream & Berries
Any dietary requirements and allergies must be declared at the point of booking.